Lahpet Thoke, Burmese Fermented Tea Leaves Salad
Green Bean, Potato & Black Olive Salad
Vegan Tofu Zucchini Pesto
Hemp Nice Cream
Gnocchi Stars with Vegan Creamy Mushroom & Cranberry Sauce
Sweet Carrot Salad with Dates and Orange
I am Liliana, a Swiss food photographer based in Zurich, Switzerland. This is my blog where I share my recipes with you. Here you’ll find easy vegetarian and plant-based recipes made with love + a lot of seeds & nuts, fruits & veggies, legumes & whole grains, seasonal & regional products, tofu & tempeh.